Getting There

July found me on a train crossing the Willamette River.  

To that place that locals love to take photos of the carpet. Portland International Airport. So of course, I did that. 

Knowing that it would be some time before I would get a meal, I searched for something to eat.  Portland Bowl at Tamale Boy. It's great how flexible they are with their dishes. This is black beans, rice, mixed greens, tomato salsa, eggs, Monterey Jack cheese and guacamole sauce. Next time I will skip the eggs. Other than that, it was like a nice salad. And not expensive.

The plane to Canada was late. It's a Bombardier Q400. It is interesting to fly in a plane this size. A little noisy too.  

But the views are very scenic when the clouds clear. Mount Rainier with a couple lakes in Washington.

It's not easy getting photos through plane windows. So I'm always happy when my zoom picks up an image like this. Snowy Mount Rainier, even in summer.

And Vancouver International Airport. Time for another carpet photo. 

Finally boarded my plane and starting to roll out. 

Several hours later I make it through Narita International Airport's Immigration and Customs. Deep inside the train station there was a bamboo tree with tanzaku wishes for Tanabata. 

Once again waiting for my N'EX train. I didn't think to get a photo of Narita Airport's carpet. Maybe next time?

I found Bourbon Choco Anpan cookies while waiting. These are the same thing that was given away as prizes at the Moi dix Mois ~La Kitchen Knife Aristocracy~ shows. So I had to try them. Compared to the other Bourbon cookies, these ones were a bit dry. I prefer the Kikori no Kirikabu, Tree Stumps to these. But they are much harder to find.

So I was off on my journey back to Tokyo. Compared to March, the fields around Narita were green.