Misadventures with Miso

Misadventures with Miso

Monday, April 26, 2010

I ate this

montblanc

Mont Blanc from Italian Tomato. First time trying this. Not bad, a bit sweet. There was a large chestnut on top and bits in-between. I liked the whipped cream frosting.

montblanc 2

Sorry about the weird angle and lighting. Took this at the place that the bakery is at.

montblac 3

They do know how to make their pastry look nice.

Just to note, this was from a bakery, I don't have a recipe for it. Thanks for looking!

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